Chopped
Floundering Around
The chefs are presented with a challenging cut of meat in the appetizer round. In the entrée round, they work with miniature produce and whole flounder.
Chopped
The chefs are presented with a challenging cut of meat in the appetizer round. In the entrée round, they work with miniature produce and whole flounder.
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Plex LoginEpisode: S2E4
Aired: Jun 30, 2009
Runtime: Runtime TBD